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Tag Archives: Cheesecloth
Life in the Desert – Prickly Pear Cactus Jelly !
THIS POST WAS FIRST PUBLISHED ON 09/07/2014 CLICK ABOVE TO PLAY MUSIC Music – “Don’t Sit On a Cactus” from Don’t Sit on a Cactus by Joel Frankel. Released: 1997 It’s that time of year around New Mexico, when the … Continue reading
Life in the Desert – Prickly Pear Cactus Jelly !
CLICK ABOVE TO PLAY MUSIC Music – “Don’t Sit On a Cactus” from Don’t Sit on a Cactus by Joel Frankel. Released: 1997 It’s that time of year around New Mexico, when the Prickly Pear cactus fruits begin to ripen … Continue reading
Making Fragrant Lemon Flavoured Olive Oil
CLICK ABOVE TO PLAY MUSIC Music – “Lemon Tree (Album Version)” from Greatest Hits (US Release) by Trini Lopez. Released: 2005 In my recent quest to cook with salts from around the globe, I have also been trying a variety … Continue reading
Turkey and “The Shroud of Turin”, Revisited
On November 29th, I posted “Turkey and “The Shroud of Turin”, about my new venture into wrapping a whole turkey in cheesecloth to cook. I had only recently seen someone do this on a Food Network show, and also recently … Continue reading
Turkey and “The Shroud of Turin”
CLICK ABOVE TO PLAY Music – “Turkey in the Straw” from Barnyard Bluegrass by Astrograss. Released: 2011 Yesterday, Thanksgiving Day, I decided to try a different recipe for cooking the big bird. Now, I know, as a cook, one should … Continue reading
Posted in Cookbooks, Cooking, Cooking Technology, Eating, Food Trends, Recipes
Tagged Cheesecloth, cookbooks, Cooking, Food Photos, Guy Fieri, High Altitude, Michael Symon, Spinach Tiger, time capsules, Turkey
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The Vintage Cookbookery 